About Sunflower Seeds:
-Sunflower seeds are an excellent source of vitamin E, the body’s primary fat-soluble antioxidant.
- -Incredibly rich in many of the essential minerals. Calcium, iron, manganese, zinc, magnesium, selenium, and copper are especially concentrated in sunflower seeds. Many of these minerals play a vital role in bone mineralization, red blood cell production, enzyme secretion, hormone production, as well as in the regulation of cardiac and skeletal muscle activities.
- -Sunflower kernels are one of the finest sources of B-complex group of vitamins. They are very good sources of B-complex vitamins such as niacin, folic acid, thiamin (vitamin B1), pyridoxine (vitamin B6), pantothenic acid, and riboflavin.
- -Sunflower seeds contain health benefiting poly-phenol compounds such as chlorogenic acid, quinic acid, and caffeic acids. These compounds are natural anti-oxidants, which help remove harmful oxidant molecules from the body. Further, chlorogenic acid helps reduce blood sugar levels by limiting glycogen breakdown in the liver.
- Product of Australia
- Ingredients: Black Sunflower Seeds
Nutritional Information (per 50g serve):
-Crude Protein- 17.1%
-Crude Fat- 32.5%
-Crude Fibre- 23.3%
|Dimensions||12.0 × 6.5 × 15.0 cm|